Monday
Roast Turkey - $12.95
Includes mashed potato, gravy, stuffing, fresh vegetable,
bread and butter

Tuesday
Marinated Tri-Tip - $13.95
Includes cup of soup, augratin potatoes, fresh vegetable,
bread and butter

Wednesday
Prime Rib - $12.95
Includes cup of soup, baked potato, fresh vegetable, bread and butter

Thursday
All You Can Eat Spaghetti - $10.95
Soup or salad add $2.95
Meatballs $1.75 ea
Includes bread and butter

Friday
Seafood Cioppino - $17.95
Crab, clams, prawns, scallops, calamari, cod
Includes bread and butter

Seven days a week
Filet Mignon - $20.95
Salad instead of soup add $2.95
Includes cup of soup, fresh vegetable, choice of baked potato, fries, or rice,
bread and butter

Everyday Specials
Charbroiled or Grilled Salmon
Charbroiled or Grilled Halibut
Monterey Bay Sandabs
Petrale Sole
Crab Cakes
$19.25

Steak and ½ Lobster Tail - $26.95

Served with cup of chowder. All entrees include a choice of the following: baked potato or fries or rice and vegetable, bread and butter

Add $2.95 for salad instead of soup

Breakfast Specials
Gilda’s Fisherman’s Wharf Special
Two Eggs, Two Hot Cakes, Two Bacon, Two Sausage - 12.45

Diet Special
One Poached Egg on an English Muffin with Sliced Tomatoes - 11.45

Construction Workers Special
Two Eggs, One Piece of French Toast, Two Bacon, Two Sausage - 12.45